
Oct. 24, 2011 - WHY I PRACTICE TAI CHI CHUAN
Like many other kids from the US, I grew up watching the WWF, and Sunday morning Kung Fu. As a
teenager, I was introduced to the fantasy world of cinema which included movies like:
Enter the Dragon, The Karate Kid, No Retreat No Surrender, and
Bloodsport. I also played: Football, Baseball, Basketball,
Wrestling, and naturally gravitated towards fisticuff activities like Taekwondo, Boxing, & Wing Chun.
Interestingly enough, the first time I was introduced to Tai Chi Chuan concepts was when I was playing
High school football. I didn’t know it at the time, but I soon realized I could take out a bigger player
using speed and balance—this was something I discovered accidentally by playing linebacker and running
back since the age of ten. Not to polish my own flute, but I can remember taking down 220lb full backs
weighing a measly 160lbs during my senior year on the varsity
squad.
I was born in 77;’ so growing up
during the 80’s, all I heard about was getting pumped, lifting weights, and the theories of
‘out hustling and muscling’ the
opponent. I never once heard a coach advocating balance and body control to out smart an opponent. I once
remember my coach yelling, “If you can’t get your man down, than bend down and grab a handful of dirt; throw
it in his eyes! Dirty tactics were a common place, and some players were caught bringing razor blades and
knifes on the field. Those were crazy times! I am glad, now, to be far away from the hoodlums and gangsters
of my inexperienced childhood.
The first Martial Art I took up
seriously, around the age of twenty, was Wing Chun and Jeetkundo. I had all the books by Bruce Lee, and can
remember at the age of thirteen lifting weights and trying to mimic his routine, which was published in FLEX
magazine. I was also an advocate of the Hershel Walker and Bo Jackson workouts; lots of pushups, sit-ups,
and squats.
Slap boxing was something that all
kids did while I was growing up in Military Schools, but I soon gravitated towards Wing Chun and the methods
espoused by Bruce Lee. Then one day I purchased a book by Robert W. Smith called, Chinese Boxing. It was the first time in my life
that I had been introduced to the ideas of Chinese Internal Martial Arts. Soon afterwards, I bought a few of
Chen Manching’s books, and started to experiment with push hands theories with friends and co-workers. At
the time, I couldn’t find any experienced teachers in my area, so I worked hard to perfect the forms and
methods laid out by Chen Manching and Yang Jun. Life took me eastward in my early twenties and I eventually
would enroll to study under a teacher in Cairo, Egypt—his name, Lu Shi. Years of intense study in Cairo,
catapulted me to new realities and plateaus in Yang style Tai Chi Chuan. Then at the end of 2009 into the
new year of 2010, I made my pilgrimage to China’s mainland and crossed hands with the best teachers I could
find in Beijing. My eyes were opened during this voyage to many new things, and my best gains were found
studying with various Sifu’s who practiced exclusively at Ritan Lu Park; close to downtown Wangfujing,
Beijing.
During the last two years, I have
been spending my time perfecting the 108 Long-form and dissecting the internal combat methodologies
pertaining to its postures. The best book I came across on the market, which helped assist me in this
endeavor was, Tai Chi Touchstones, by Douglas Wile. If you haven’t already purchased this book, then I would advise you to
pick up a copy. Many of the secret transmissions from the Yang family are divulged in this book; but not all
of them. If you are aware of Chinese culture and its history of clans and societies, than you understand
there exist many trade secrets pertaining to Martial Arts, and medicine. This reason for this is has to do
mainly with status, power, money, and family honor. Knowledge is the root of all secrets, and whoever has
the most thereof, is rarely fooled by false data and showmanship. Actually, showing off is the first sign of
someone having only ‘limited knowledge;’ a novice usually gets a taste of knowledge and soon after, he runs
out to announce to the world what he has grasped. To obtain the ‘whole chestnut,’ takes years (sometimes a
lifetime) of patient observation and prying.
Many students of Yang style Tai Chi
Chuan, learn the ins and outs of Tai Tui and Dalu, and can’t wait to be crowned with the title, Sifu. Fair enough, but these are the rudiments of
Yang style Tai Chi Chuan, and you can bet that Yang Jun and his families lineage are the only ones who have
the ‘whole piece of the pie,’ when speaking of using Tai Chi Chuan in combat.
I’m not saying there aren’t
proficient teachers and Sifu’s who can use the art to defend themselves. Adam Meisner is obviously someone
who has reached a high level of proficiency in the art, and would dust off about 99.9 percent of most
challengers. There are also others out there who know who they are. To my knowledge, the Yang family has not
released all that they know to the public—in my opinion, this is a fact based on the way the forms
and Dalu practice are
taught to their students. This is public knowledge. Saying this, I would also say that they are the only
ones teaching the forms correctly, down to the minutest details.
So what is the public missing? I
have relayed most of the withheld knowledge
in my new novel, TheLost
Chambers of Tai Chi Chuan.
Getting back on track with the
subject at hand, Tai Chi Chuan offers the practitioner many valuable things. Chen Manching said it best,
“The body of the art is more valuable than the function.”
The function, being the
Self Defense mechanism used to
ward off attackers. The body of the art contains more benefits because it is employed far more often. When
was the last time you were attacked on the streets or mugged?
The health benefits (the body of the
art) are many, due to the nature of Tai Chi Chuan. It is the only exercise which improves blood circulation
without making the heart race and over work. Many athletes and individuals die every year from strenuous
exercise their bodies can no longer handle.
Blood is circulated in Tai Chi by
centrifugal forces created by modes of movement; which is more heart friendly for us as we begin to age and
get older. The mind also assists the circulation of blood during Tai Chi movements; which is not found in
other physical related activities.
Focus and relaxation help improve
the practitioner’s attention span, which is usually warped and fractured by years of watching over
stimulating television and fictionalized cinema.If practiced correctly,
Tai Chi Chuan can turn the body into a self consuming furnace, which can burn off excessive calories and
fat; which are prevalent in our modern-day diets. Extra snacks, and desserts are like kindling wood being
throw into a blazing bonfire; they are consumed and absorbed without any alteration of the fire's structure.
How can we tell scientifically if this is really the case? The easiest way to know is by paying close
attention to your bowel movements. If you are going to the bathroom two times a day, your body is working
way too hard. Advanced practitioners should be able to go for two or three days without a bowel movement.
The reason isn’t due to constipation; rather it is due to the absorption and consumption of the foods we eat
into our stomachs cauldron. Grains and bread will give a person larger and more frequent bowel movements;
but even while consuming bread, a Tai Chi player should have significantly less waste
excretions.
Here are a few drills which I
practice daily to assure myself of the mentioned benefits: 30
Method Neigong, Iron- Shirt Isometric Contractions,
108 Long-Form and
supplementary Tai Tui, & Dalu practice. If all these are practiced daily, your food absorption levels should be off the
charts. This translates to lower blood pressure, better blood circulation, and higher energy outputs for
daily tasks. By practicing Tai Chi Chuan daily, you are utilizing the method of compounded interest; you
gain more advantages than a person who overextends themselves for the short haul. Thus the rabbit is fast,
but the tortoise always wins by merit of steady moderation!
Thanks for
listening!
W. Beattie